Ungenza njani iitumato eziTsha kwiiJars eBusika

Fumana Inombolo Yakho Yengelosi

Iresiphi yesiNtu yendlela yokwenza iitumato ezitsha njengetumata ezinqunqiweyo. Iresiphi elula ongayisebenzisa ukugcina isivuno setamatato ebusika.

Ndifake ibhotile kwaye ndacubungula ngaphezulu kweshumi elinesibini leepinti kunye neengqayi zequart kwiveki ephelileyo kwaye ndinelinye ishumi elinambini lokuhamba. Inkqubo ilula kwaye ilula kwaye iyindlela entle yokugcina i-glut yeetumato okanye iikhreyithi zazo ezithengwe ngobuninzi. Kubandakanya amanyathelo ambalwa aquka ukuhlinza iitumato, ukuzisika, ukuzipakisha, nokuzilungisa.



Eli phepha lisenokuba nekhonkco elidityanisiweyo . NjengoMdibaniso weAmazon ndifumana umvuzo ngokuthenga okufanelekileyo.

Nangona iitumato ezinkonkxiweyo zingabizi, kukho into ekhethekileyo malunga nokugcina isivuno sakho. Khawufane ucinge iitumato zakho zasekhaya zifake iishelufu zepantry ixesha elide emva kokuba zikhule emdiliyeni. Ukuthatha nje enye phantsi ukuyisebenzisa kwisidlo sakusihlwa kunokukubuyisela ehlotyeni. Kwinqaku elisebenzayo ngakumbi, unokuqinisekisa ukuba iitumato zakho ezisebhotileni zikhuliswa ngokwasemzimbeni ukuba oko kubalulekile kuwe.



Qala ngeetumato ezintsha, ezivuthiweyo



Ibhola Blue Book Guide

Akukho bantu baninzi e-UK abafaka ibhotile yokutya kwabo ukuze bafumane indlela yanamhlanje yokugcina iitumato ezibandakanyekayo ekujongeni imithombo ethile yaseMelika-eyile Ball Blue Book Guide to Ukugcinwa . Ukuba unayo ekhaya ndisebenzise iresiphi kunye nemiyalelo enikiweyo yokulungisa iitumato kwincindi yazo kwiphepha lama-22. Amanqaku am angezantsi.

Iresiphi yendlela yokwenza iitumato

  • 2.5-3.5 lbs yeetumato ngeKwathi nganye ~ 1.25-1.75 lbs ngePinti nganye
  • Ijusi yeLemon ebhotileni
  • Ityuwa (ukhetho) - ndisebenzise iTyuwa yoLwandle
  • Iingqayi zeMason, izivalo kunye neebhanti zokujija
  • Umntu ophakamisa ingqayi

Ukuya kwiTomato yesikhumba: gibela emanzini abilayo de izikhumba zabo ziqhekeke kwaye zipholile kwisitya samanzi abandayo.

Inyathelo loku-1: Ukucoca kunye nokucoca

Hlola iingqayi zakho ujonge iintanda okanye iintanda emva koko uzihlambe ngamanzi anesepha kwaye uhlambe kakuhle. Beka zonke iingqayi zakho kwi-oveni kwaye ujike ubushushu bufike malunga ne-180F / 82C kwaye uzishiye ebushushwini de ube ulungele ukuzisebenzisa. Oku kuqinisekisa ukuba xa ubeka izimbiza kwindawo yokuhlambela amanzi ashushu ukuba aziyi kuqhekeka okanye ziqhekeze. Ngelixa ezo zise-oveni, beka izivalo zakho kunye neebhanti zokujija kwisitya kwaye ugalele amanzi ashushu phezu kwazo, uqinisekise ukuba azigqithi kwi-180F/82C.

Iitumato ezinolusu zilungele ukunqunyulwa

Inyathelo 2: Khuba iitumato

Khuba iitumato zakho ngokuzibilisa emanzini ashushu de ulusu lwazo luqale ukuqhekeka emva koko uzijule kwisitya esizaliswe ngamanzi abandayo. Xa zipholile ekuchukumiseni ungatyibilika ngokulula ulusu ngeminwe yakho. Unokwenza umgquba kwizikhumba okanye wenze njengoko ndenzayo kwaye uzibeke ecaleni ukuze zomiswe zibe ngumgubo wetumata.

Itumato ekhule ekhaya ekhohlo kwaye ivenkile ithengwe ngasekunene

Inyathelo lesi-3: Ukucoca kunye nokusika

Susa ii-cores kwiitumato ezikhutshiweyo uze uzinqumle okanye uziyeke ziphelele ngokuxhomekeke kukhetho lwakho. Xa usika, unokukhetha ukuwahlula ngesiqingatha, ngekota, uwanqunqe ngendlela othanda ngayo. Xa zonke zilungisiwe emva koko ungaqala ukuthatha iingqayi nganye kwi-oveni.

Inyathelo lesi-4: Ukupakisha iitumato

Yongeza i-1 Tbsp yejusi ye-lemon kwi-bottom ye-pint jar kwaye uyiphindaphinde loo mali kwiiquarts. Pakisha iitumato kunye nejusi yazo kwiingqayi ezishiya i-1/2 'indlu yentloko. Yongeza i-1/2 ye-tsp yetyuwa phezulu kwi-pint jar nganye (i-1 tsp ye-Quarts) uze ubeke isiciko kwijagi kwaye ujije i-screw-band iqine ngokufanelekileyo.

Inyathelo lesi-5: Ukusetyenzwa

Yenza iingqayi kwindawo yokuhlambela amanzi ashushu njengoko kuchaziwe kumfanekiso ongezantsi. Ndaziva ngathi iyure e-1 kunye nemizuzu engama-25 yokucwangcisa ixesha laligqithise kakhulu emva kokujonga kwiiresiphi ezifanayo ndaye ndakhetha ukuhamba nemizuzu engama-40 kumphakamo wolwandle.

Inyathelo 6: Ukupholisa iiJar

Susa iingqayi epanini kwaye uzibeke kwi-counter-lined counter towel ukuze upholise. Emva koko, ndabhala iingqayi ndaza ndazifaka kwi-pantry.

Ingcebiso ephezulu kwizikhumba zamatamatisi eziseleyo

Ndifumanise ukuba ukuba uyomisa izikhumba zetumato ziphele ngokupheleleyo kwaye emva koko uzibethe zenza umgubo wetumato omnandi. Kuyafana nencasa yeetumato ezomisiweyo ngelanga kwaye sele ndiyisebenzise kwisitya esinye sepasta kunye nezicwangciso zokuyongeza kwiGoulash kunye nezinye iiresiphi ezisekelwe kwitumato ezityebileyo.

Fumana Inombolo Yakho Yengelosi

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