IRuby ebomvu iRhubarb Jam Recipe

Fumana Inombolo Yakho Yengelosi

Esi sithuba sinokuqulatha amakhonkco onxibelelwano. Isiteyitimenti esipheleleyo sokuxelwa silapha. Tsibela eRipipe Phrinta iresiphi

Gcina i-rhubarb yasentwasahlobo kwijamu eswiti ethambileyo yokucheba ii-dessert okanye i-yogurt. Izithako nje ezintathu kunye nemiyalelo elula kakhulu.

I-rhubarb yasentwasahlobo yeyona ndlela yokuqala yokuphatha ekhaya kodwa ihlala ithutyana elifutshane. Emva kwentwasahlobo kuyakufuneka ulinde omnye unyaka ukuze uyingcamle kwakhona ukuze ngelixa iziqu zibomvu kufuneka usete malunga nokwenza i-red rhubarb jam. Ingakumbi iseti yejam ethambileyo ethambileyo enokuchaphazeleka ngaphezulu kwee-pancake, iidizethi, i-ayisikrimu kunye nesonka esinebhotile. Le recipe iya kwenza izimbiza ezine ezincinci ukuba ungathanda ngaphezulu, kabini (okanye kathathu!) Iimali.



Kuninzi okunokuthethwa ngerhubarb yasentwasahlobo. Ithenda ngakumbi, ibomvu, kwaye ine-flavour ethe kratya kune-rhubarb yehlobo. Oku kunjalo, nangakumbi, ukuba uyakhula okanye uthenga i-'Forced 'rhubarb. Ingakubuyisela umva ukuya kwi- £ 1 ngesiqu ngasinye kodwa kulula kakhulu ukuzikhulisa- yirhubarb ekhuliswe ebumnyameni. Ukuba unesityalo se-rhubarb kwisitiya sakho, beka imbiza okanye umgqomo ophakamileyo ngaphezulu kwesityalo ebusika. Yishiye apho kude kube sentwasahlobo kwaye emva koko uvune iziqu ezibomvu ezimnandi kwasekuqaleni kukaFebruwari. Thatha isigqubuthelo ngo-Epreli kwaye sukunyanzela isityalo esinye iminyaka emibini ilandelelana.



Gcina i-rhubarb yasentwasahlobo kwijamu eswiti ethambileyo yokucheba ii-dessert okanye i-yogurt. Izithako ezintathu kuphela kunye nemiyalelo elula kakhulu #rhubarbrecipe # kugcinwa #jamrecipe
I-Ruby Red Rhubarb Jam Recipe eyenziwe nge-pink rhubarb yethenda yasentwasahlobo. Kulula ukwenza kwaye kumnandi kwiidessert, i-toast, kunye ne-yoghurt yesi-greek #lovelygreens #rhubarbrecipe #rhubarb

IRuby ebomvu iRhubarb Jam Recipe

Imifuno emnandi Gcina i-rhubarb yasentwasahlobo kwijamu eswiti ethambileyo yokucheba ii-dessert okanye i-yogurt. Izithako nje ezintathu kunye nemiyalelo elula kakhulu. Yenza i-3-4g ye-120g (2-3 340g jars). Ndikhetha ukusebenzisa iingqayi ezincinci ukuze ijam isetyenziswe ngokukhawuleza 5ukusuka kwivoti enyePhrinta iresiphi Phinda iresiphi Ixesha lokulungiselela30 imiz Ixesha lokupheka30 imiz Ixesha lokuphumla12 iiyure Ixesha lilonke13 iiyure IkhosiI-snack UkutyaWaseMelika Iinkonzo3 Izitya Iikhalori260 kcal

Izixhobo

  • Izimbiza zejam kunye neziciko
  • Ukuzalisa i-jeli yefaneli ngokulula
  • Imbiza ephantsi
  • Umphanda wengqayi

Izithako 1x2x3x

  • 1 Ikg Isixhobo esibomvu se-rhubarb 2.2iilbs
  • 1 Ikg Iswekile yeJam 2.2iilbs
  • 4 tsp Ijusi yelamuni

Imiyalelo

Ukulungiselela

  • Qiniseka ukuba ucoce izimbiza zakho, izivalo kunye namakhonkco ngaphambi kokuba uqale. Ungazibaleka ngokusebenzisa isitya sokuhlambela izitya okanye uzihlambe ngamanzi ashushu anesepha. Ukuba ukhetha okokugqibela, qiniseka ukuba uzihlambe kakuhle kwaye uzomise ngetawuli ecocekileyo yeti.

Yenza iRhubarb Jam

  • Yipule i-rhubarb stems emanzini apholileyo uze usike amagqabi kunye nezantsi kwesiqu. Hlanganisa iziqu kwi-1/2 'kwaye uzibeke epanini elikhulu. Thela iswekile phezu kwe-rhubarb, uvuselele ukugubungela zonke iziqwenga, emva koko uhlale ubusuku bonke. Ungazishiya iziqhamo kwikhawuntara kodwa uqiniseke ukuba uzogquma ngesiciko sepani.
  • Ngobusuku nje iswekile iya kube ikhuphe iijusi kwi-rhubarb kwaye iziqwenga ziya kujongeka ngathi zishwabene. Ukukhupha ijusi ngaphandle 'kwesiqhamo' kuya kunceda ukugcina iziqwenga zingawi ngokupheleleyo kwinkqubo yokwenza ijam.
  • Ngoku beka ipani kwi-hob yakho kwaye uzise kwimathumba. Yongeza ijusi yelamuni kwaye ugxobhoze ngononophelo malunga nemizuzu emihlanu, uzama ukuba ungaqhekezi amaqhekeza.

Ukudibanisa iRhubarb Jam

  • Spoon okanye funela ijam kwiijagi ezicocekileyo, ezingenazintsholongwane kwaye ujije izivalo ngokupheleleyo kodwa ungagungqi. Oku kubizwa ngokuba ngumnwe omninzi.
  • Nangona uninzi lwabantu lungazenzi ijam zamanzi kunye nejeli e-UK, kukutya okukhuselekileyo okugcina ukutya. Ukuhlamba amanzi kumanzi okucoca inzalo zombini kunye nokugcina ukutya okuneasidi ephezulu njengejam, jellies, pickles, kunye nechutneys. Ukwenza eli nyathelo longezelelweyo kuya kuqinisekisa ukuba ukugcinwa kwakho akuyi kuhamba, kukhule ukungunda, kungenjalo kungenakudla.

Amanzi Ukuhlamba Iingqayi

  • Yehlisa iingqayi kwisitya esikhulu samanzi abilayo usebenzisa i ophethe ingqayi . Kungcono ukuba ne-rack okanye usonge itawuli yeti ezantsi epanini ukuze iingqayi zingadibani ngqo nomthombo omkhulu wobushushu. Qiniseka ukuba amanzi agubungela iingqayi malunga ne-intshi kwaye ubuncinci sisiqingatha se-intshi yendawo phakathi kwezimbiza kunye nepani naphakathi kwezimbiza ngokwazo.
  • Lindela amanzi ukuba abuyele emathunjini. Emva kwayo, setha isibali-xesha semizuzu eli-10. Emva koko, thatha izimbiza emva kwaye uzibeke kwitawuli kwikhawuntala yasekhitshini. Bashiye ubuncinci iiyure ezili-12 ukuze bapholise. Ngeziciko zentsimbi, uya kuva iipopu njengeziciko zetywina. Iziciko zeTattler azisenzi esi sandi ungakhathazeki ukuba awuva nto. Xa selehlile, gcina kwikhabhathi epholileyo kodwa kwifriji emva kokuvula. Le jam inesishelufu-seenyanga ezili-12.

Amanqaku

  • Funda ngakumbi malunga nokuba kutheni abantu base-UK bengagcini amanzi okuhlamba Apha .

Isondlo

Iikhalori:260kcal Igama elingundoqoiresiphi yejam, iRhubarb Uzamile le recipe? Sazise njani!



Gcina i-rhubarb yasentwasahlobo kwijamu eswiti ethambileyo yokucheba ii-dessert okanye i-yogurt. Izithako ezintathu kuphela kunye nemiyalelo elula kakhulu #rhubarbrecipe # kugcinwa #jamrecipe

Iziciko zokutshiza ziibhotile ezingenanto ze-BPA . Kananjalo iyafumaneka e-United Kingdom .

Ukuphefumlelwa okungakumbi kweRhubarb

Xa ixesha le-rhubarb likhaba, uyakufuna okungaphezulu kuneresiphi enye. Unokwenza iklasikhi ye-rhubarb yakudala, ewe, kodwa emva kwezimbalwa zokuqala unokufuna ukuzama into eyahlukileyo. Nazi ezinye zeengcinga zokupheka zokusebenzisa i-rhubarb ngendlela ongakhange ucinge ngayo ngaphambili:



Fumana Inombolo Yakho Yengelosi

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