Uyenza kanjani isepha yesandla esiLwelo ukusuka ekuqaleni

Esi sithuba sinokuqulatha amakhonkco onxibelelwano. Isiteyitimenti esipheleleyo sokuxelwa silapha. Tsibela eRipipe Phrinta iresiphi

Iresiphi kunye nemiyalelo yendlela yokwenza isepha yesandla engamanzi usebenzisa ioyile yomnquma kunye neoyile yekhokhonathi. Yenza ngaphezulu kweekota ezimbini zesepha yolwelo yendalo ukuze isetyenziswe kwiimpompo nakwiibhotile ezixineneyo

Ukuhlamba izandla akuzange kubaluleke ngakumbi, kwaye uninzi lwethu belungena kwimivalo kunye neebhotile zesepha njengangaphambili. Kakhulu kangangokuba abantu bayaphelelwa kwaye ngamanye amaxesha bakufumana kunzima ukuthenga. Izolo ndingene kwiivenkile ezinkulu ezimbini ndizama ukufumana isepha yolwelo engafumanekiyo - ihambile indlela yokucoceka ngesandla apha, ngakumbi izinto ezintle . Ndiyathemba ukuba ungayifumana lula indawo yakho kodwa ukuba akunjalo, ungazenzela isepha yolwelo ngesandla.

Ukuba wenze isepha yebar ngaphambi kokusebenzisa indlela eshushu yenkqubo, ke le recipe izakuziva iqhelekile. Ukuba ubukhulu becala ungumenzi wenkqubo yesepha ebandayo, inkqubo yahluke ngokupheleleyo. Kuthatha ubushushu obude, uhlobo olwahlukileyo lwe-lye, kunye nexesha elininzi. Ekupheleni kwe-saponification, uya kuba nesepha yokuncamathela onokuyigcina ukuya kuthi ga kwiminyaka emibini, okanye uthambe kwisepha engamanzi kuloo ndawo. Ngapha koko, utyalo-mali oluncinci kwiindleko luya kwenza ubuncinci iikota ezimbini (iilitha ezimbini) zesepha yolwelo esemgangathweni esemgangathweni owakha wayisebenzisa.



Izithako zokwenza isepha yesandla elulwelo

Le iresiphi ye-bastille, ethetha ukuba ubuncinci iipesenti ezimashumi asixhenxe zeoyile yomnquma. Ndisebenzisa ioyile ye-olive eyintombi eyongezelelweyo kwibhetshi yam, yiyo loo nto isincamathelisi kunye nesepha zine-green tinge. Ukuba usebenzisa ioyile yomnquma ekhanyayo, isepha yakho iya kuba zitshiphu ukuyenza kunye nombala ofanayo UGqr. Abakhulisi . Enye ioyile ekwiresiphi icocwe ioyile yekhokhonathi engama-76 kwaye yongeza ingqumbo kunye namaqamza angenayo isepha yeoyile yomnquma.

Ezinye izithako oza kuzifuna ngamanzi acociweyo, iPotassium hydroxide (KOH), kunye nemifuno yeglycerine. Isepha yesandla yotywala ine-superfat ye-3% nje ngoko ke i-glycerine inceda ukongeza ukufuma kunye ne-glide. Ukuba ungathanda ukuvumba isepha yakho ungongeza iioyile ezifanelekileyo, nangona kunjalo ngokuzithandela. Ezo zinuka kamnandi nezineempawu zokubulala iintsholongwane ziquka i-lavandin, i-peppermint, kunye nomthi weti. Ekupheleni kwenkqubo, uya kuba nesepha yegolide engamanzi egolide kwaye eguqukayo.

Ikhosi yoLusu lweBhotile Iresiphi kunye nemiyalelo yendlela yokwenza isepha yesandla engamanzi usebenzisa ioyile yomnquma kunye neoyile yekhokhonathi. Yenza ngaphezulu kweekota ezimbini zesepha yolwelo yendalo ukuba isetyenziselwe iimpompo kunye neebhotile zokucudisa #soaprecipe #makeliquidsoap #soapmaking

Uyila isepha engamanzi ngokwazisa iioyile kwialkali eyomeleleyo ebizwa ngokuba yiPotassium hydroxide



Ibhayibhile yoyika ngokumangalisayo

Lye: KOH vs NaOH

Senditshilo amaxesha amaninzi ngaphambili, kodwa ukwenza isepha yikhemistri. Isepha yenziwa ngenkqubo ebizwa ngokuba yi-saponification apho i-lye kunye neeoyile zinxibelelana ngendlela elawulwayo. Xa usenza inkqubo ebandayo yokwenza isepha, usebenzisa iSodium hydroxide (NaOH) ukwenza imivalo enzima yesepha. Ngokwenza isepha engamanzi, usebenzisa uhlobo oluthile lwelayi ebizwa ngokuba yiPotassium hydroxide (KOH). Ikwabizwa ngokuba yi-caustic potash, ayizukudala isepha eqinileyo kwaye endaweni yoko ikhokelela kuhlobo lokuncamathela okujongeka kwe-vaselina. Ukucoca uncamathisela emanzini kudala isepha engamanzi.

Phantse yonke i-KOH efumanekayo kumenzi wesepha yasekhaya i-90% inyulu, kodwa kuya kufuneka uqiniseke ngaphambi kokuba uqale. Amaxesha amaninzi, iya kuba kwibhotile kodwa ukuba akunjalo, jonga umthengisi okanye ujonge kwiwebhusayithi yabo uxwebhu lye olubizwa ngokuba yiphepha leMSDS. Luphepha lwedatha yokhuseleko lwezinto eziphathekayo kwaye iya kukuxelela konke malunga nokuphakathi kwayo, phakathi kolunye ulwazi. Ukuba i-KOH yakho yahlukile, qiniseka ukuphinda wenze isixa osifunayo kule recipe usebenzisa i SoapCalc . Kungcono ukuhlala uqhuba iiresiphi zokupheka kuyo kwangaphambili. Intsimi ibandakanya i-KOH ine-tickbox ukuba i-potassium hayidroksayidi i-90% inyulu.

Iresiphi kunye nemiyalelo yendlela yokwenza isepha yesandla engamanzi usebenzisa ioyile yomnquma kunye neoyile yekhokhonathi. Yenza ngaphezulu kweekota ezimbini zesepha yolwelo yendalo ukuba isetyenziselwe iimpompo kunye neebhotile zokucudisa #soaprecipe #makeliquidsoap #soapmaking

Uzakufuna umpheki ocothayo (crockpot) ukwenza isepha yesandla engamanzi



Izixhobo zokwenza isepha

Uninzi lwezinto oya kuzifuna ukwenza isepha yezandla engamanzi iyafana naleyo ubuya kuyisebenzisa xa usenza inkqubo yesepha ebandayo. Kukho uluhlu olungezantsi olubandakanya izixhobo eziqhelekileyo ezinje nge-blender yokuntywilisela kunye nenqanaba ledijithali. Owona mahluko wokwenyani upheka kancinci / umpheki. Inkqubo ifuna ubushushu obuzinzileyo, obungathanga ngqo, kunye nobude besigaba sokupheka kunye nabapheki abacothayo zizixhobo ezilungileyo zomsebenzi. Emva kokuba ugqibile ukwenza isepha, umpheki ocothayo ulunge kakhulu ukusebenzisa ukwenza iiresiphi zokutya. Awudingi ukuthenga enye ngokukodwa yokwenza isepha.

Ithetha ntoni i- <333

Istovetops zinokuba neendawo ezishushu kwaye ubushushu ngqo kwipani bunokuba yingxaki. Andazi ngabenzi beesepha abanokwenza isepha engamanzi besebenzisa le ndlela esitovini, kodwa ukuba nabani na uyenzile, kuya kufuna ukupheka kwisitovu esiphindwe kabini. Ukuba wenze isepha engamanzi usebenzisa isitovu okanye i-oveni, shiya uluvo kwaye usazise ngamava akho.

Iresiphi kunye nemiyalelo yendlela yokwenza isepha yesandla engamanzi usebenzisa ioyile yomnquma kunye neoyile yekhokhonathi. Yenza ngaphezulu kweekota ezimbini zesepha yolwelo yendalo ukuba isetyenziselwe iimpompo kunye neebhotile zokucudisa #soaprecipe #makeliquidsoap #soapmaking

Isixa esincinci nje sale sephahla eselulwelo yesandla sanele ukwenza into entle kunye nokucoca izandla zakho

Ukwenza isepha yesandla samanzi

Ukwenza isepha yolwelo yesandla inezigaba ezithathu: ukupheka izithako, ukuvavanywa kokucaca nokugqitywa kwe-saponification, kunye nokusela isepha yokuncamathisela kwinto onokuyazi njengesepha engamanzi. Inyathelo ngalinye lithatha ixesha, kodwa ngakumbi inyathelo lokuqala nelesithathu. Xa ndisithi ixesha, uya kuba wenza kakuhle ukubekela bucala impelaveki yale projekthi. Abanye abenzi beesepha ezingamanzi banamava okukwazi ukuzenza zonke emva kwemini, kodwa andicingi ukuba oko kuyinyani kuninzi. Lindela ukuba kuya kuthatha ixesha elide, kwaye uthathe ixesha lakho ngelixa usenza isepha yesandla elulwelo kwaye uya kuba neziphumo ezingcono.

Kukho ipini yevidiyo phezulu kwesi siqwenga ebonisa izigaba ezahlukeneyo zale recipe yesepha. Yiba newotshi ukuze uyiqonde ngcono inkqubo kwaye yigcine kamva kwiPinterest .

indlela yokwenza iisepha ezibandayo

Uninzi lweesepha zokupheka zam ziibhetshi ezincinci zenkqubo yesepha ebandayo. Kuthatha malunga neyure okanye ngaphantsi ukuzenza kwaye ulibale ngazo inyanga ngelixa bona unyango . Ngenxa yokuba ukwenza isepha yolwelo kuthatha ixesha elide, le recipe inkulu kakhulu. Ngale ndlela utyala ixesha kube kanye kwaye unesepha eyaneleyo kwiinyanga ezidlulileyo, okanye ngaphezulu.

Iresiphi kunye nemiyalelo yendlela yokwenza isepha yesandla engamanzi usebenzisa ioyile yomnquma kunye neoyile yekhokhonathi. Yenza ngaphezulu kweekota ezimbini zesepha yolwelo yendalo ukuba isetyenziselwe iimpompo kunye neebhotile zokucudisa #soaprecipe #makeliquidsoap #soapmaking

Ixutywe kwaye ilungele ukusebenzisa isepha engamanzi ngasekhohlo, kunye nesepha yokuncamathisela ngasekunene. Uyayinyibilikisa intlama ngamanzi kunye neglycerine ukwenza isepha engamanzi.

Isinamathiselo sakho sokugqibela kufuneka sibe malunga ne-1100 g / 38.8 oz / 2.43 lbs, kwaye xa sele ugalelwe amanzi afakwe amanzi kunye ne-glycerine, iya kuba kabini iphindwe kabini. Kwimilinganiselo yevolumu, zimalunga neekota ezimbini. Unokuba nokuninzi ngakumbi ukuba uthatha isigqibo sokongeza amanzi.

iingoma zevangeli amagcisa amnyama

Njengoko ufunda apha ngezantsi unokuziva ukoyisiswa ngamanyathelo kunye novavanyo. Kwimeko apho, unokwenza uhlobo olulula lwesepha ngokulungisa ibha yesepha. Ndiya ngaphaya kwendlela owenza ngayo kwesi siqwenga .

Ukuvavanya isepha yesandla samanzi

Ukwenza isepha elulwelo kuyinkohliso ngakumbi kunokwenza inkqubo yesepha ebandayo ngenxa yelye. Nge-KOH ingama-90% kuphela emsulwa, inokubangela ukuba isepha yakho ibe nzima, kwaye ibe rhabaxa kulusu, okanye igqithise kakhulu kwaye inamafu. Unako ukulinganisa yonke into ngokuchanekileyo kwaye oku kusenokwenzeka ngenxa yekhadi lasendle elili-10%. Kungenxa yoko ukuvavanywa kwesepha yakho kubaluleke kakhulu, kwaye ngelishwa, kufuneka yenziwe kuyo yonke ibhetshi yesepha yolwelo oyenzayo.

Sebenzisa uvavanyo lokucaca, ndiyabona ukuba le batch yesepha engamanzi iphekwe ngokupheleleyo. Kuya kufuneka ukwazi ukuyibona ngokucacileyo kwaye ukukhanya kwelifu kulungile.

Ukuvavanya i-superfat

Ukuba isepha yakho elulwelo iphezulu kakhulu kwi-superfat, ke nantoni na engaphezulu kwe-3%, iya kuguqula isepha yakho ibe namafu. Inokubangela zonke iintlobo zemicimbi xa sele uqala ukongeza iioyile ezifanelekileyo kunye neziqholo, kwaye abanye abantu baye baxela ukuba babona isepha yabo yahlukile emva koko. Kwakhona, ioyile eninzi kakhulu iyakwazi ukwahlula nokuba iya kudada ngaphezulu, emva kokuba unciphisa isepha yokuncamathelisa emanzini.

Emva kokuba ucinga ukuba isepha igqibile ukupheka, gxotha ngobunono itispuni lesepha kwisiqingatha sekomityi yokutshisa amanzi ashushu afumileyo. Makhe ihlale kwaye inyibilike, inike enye inkathazo ukuba ifuna uncedo lokophuka. Makhe ipholile ngokupheleleyo emva koko jonga. Ukuba kukho ioyile ngaphezulu, okanye ukuba ulwelo lunobisi kwaye alukhanyisi, usenayo ioyile engamiselwanga kwi-paste. Qhubeka uyipheka ide icace gca. Ukucaca nje, ubisi kuthetha ukuba awunakubona konke konke. Ukuba ulwelo lwakho luyadlula ngoko ulungile ukuba uhambe.

xa ubona i-333
Iresiphi kunye nemiyalelo yendlela yokwenza isepha yesandla engamanzi usebenzisa ioyile yomnquma kunye neoyile yekhokhonathi. Yenza ngaphezulu kweekota ezimbini zesepha yolwelo yendalo ukuba isetyenziselwe iimpompo kunye neebhotile zokucudisa #soaprecipe #makeliquidsoap #soapmaking

Isepha yolwelo kufuneka ibe ne-pH ye-9 ukuya kwi-10.2. Ungazami ukuyizisa apha ngezantsi okanye isepha yakho iya kwahlula.

Ukuvavanywa kobunzima be-lye

Uvavanya i-lye engaphezulu ngokujonga i-pH yayo. Nciphisa isahlulo esinye sencam yecola kwindawo ezingamashumi alithoba anethoba ukuhla ushushu kumanzi ashushu afafaziweyo kwaye upholile kubushushu begumbi. Thatha i-pH usebenzisa imitya (amaphepha ovavanyo lweLitmus) kwaye ujonge ukuba isepha iphakathi kwe-9-10. Vumela iphepha ukuba lome ngokupheleleyo kwezona ziphumo zichanekileyo.

Isepha yolwelo kufanele ukuba ibe yi-alkaline, kodwa ukuba ingaphezulu kwesi sixa isepha yakho inzima kakhulu. Lungisa phantsi kwi-pH efanelekileyo ngokudibanisa i-citric acid kodwa ungayi ngaphantsi kwe-9 okanye iya kuphazamiseka. Ulwazi oluthe kratya malunga nokuvavanya isepha engamanzi ngaphaya apha .

Iresiphi kunye nemiyalelo yendlela yokwenza isepha yesandla engamanzi usebenzisa ioyile yomnquma kunye neoyile yekhokhonathi. Yenza ngaphezulu kweekota ezimbini zesepha yolwelo yendalo ukuba isetyenziselwe iimpompo kunye neebhotile zokucudisa #soaprecipe #makeliquidsoap #soapmaking

Nciphisa isepha yokuncamathelisa njengoko ufuna isepha engaphezulu. Kukhuselekile ukwenza oko kunokungxenga konke ngaxeshanye.

Ishelf-life kunye ne-Preservatives

Inye kuphela into enkulu oza kuyifumana eyahlukileyo kweresiphi yam xa kuthelekiswa nezinye linyathelo lokugqibela- andiyinyibilikisi isepha yokuncamathisela ngaxeshanye. Nanini na xa usongeza amanzi angamanzi kwimveliso, nokuba kukutya, into yokuthambisa, okanye isepha, udala imeko yokuba iintsholongwane zinokuthanani nayo. I-alkaline pH yesepha kufuneka ithintele kakhulu, kodwa ukuze ube kwicala elikhuselekileyo, linda nje, kwaye utywala kuphela isixa oza kusisebenzisa ngenyanga. Ngenye indlela, unokuyinyibilikisa yonke kodwa nceda ukonge isibanzi esibanzi esigcina ukubonwa kweentsholongwane. Kukho iintlobo ezahlukeneyo onokukhetha kuzo, kubandakanya izinto zendalo .

Enye into endifuna ukuyongeza, okanye mandingayongezi. Ukuba ufuna ukongeza izinto ezinje ngobisi lweebhokhwe okanye ubusi okanye ezinye izinto ezithandekayo ze-yummy ndingakukhuthaza ukuba ucinge kabini. Ngenxa yomxholo wamanzi, isepha yakho iya kuba sisilingo sebhaktheriya. Ukongeza izithako ezineswekile kuya kubalinga ngakumbi! Ukuba uzisebenzisa nakweliphi na inqanaba lokwenziwa kwesepha engamanzi, uyakufuna into yokulondoloza ukuze uyeke isepha yakho ekubeni yindawo yokuzalanisa iintsholongwane.

Iresiphi kunye nemiyalelo yendlela yokwenza isepha yesandla engamanzi usebenzisa ioyile yomnquma kunye neoyile yekhokhonathi. Yenza ngaphezulu kweekota ezimbini zesepha yolwelo yendalo ukuba isetyenziselwe iimpompo kunye neebhotile zokucudisa #soaprecipe #makeliquidsoap #soapmaking

Iresiphi kunye nemiyalelo yendlela yokwenza isepha yesandla engamanzi usebenzisa ioyile yomnquma kunye neoyile yekhokhonathi. Yenza ngaphezulu kweekota ezimbini zesepha yolwelo yendalo ukuba isetyenziselwe iimpompo kunye neebhotile zokucudisa #soaprecipe #makeliquidsoap #soapmaking

Iresiphi yesepha yesandla samanzi eselwelo

Imifuno emnandi Ulwazi lobuchwephesha: 1.76lb / 800g ibhetshi-3% ye-superfat 5ukusuka12IivotiPhrinta iresiphi Phinda iresiphi Ixesha lokulungiselela1 hr Ixesha lokupheka1 d Ixesha lilonke1 hr Iinkonzo2 Iikota

Izixhobo

Izithako 1x2x3x

Isisombululo seLye

Iioyile

Ukucoca

Imiyalelo

Yenza Cola isepha

  • Lungisa indawo yakho yokusebenza ngezixhobo zakho kunye nezixhobo. Beka iiglavu zerabha, ukhuseleko lwamehlo, kunye nefaskoti. Qaphela ngononophelo izithako. Ioyile kwindawo yokupheka ecothayo, amanzi kwijagi ebonisa ubushushu, kunye ne-lye (KOH) kwesinye isitya.
  • Jika umpheki opholileyo ukuya kubushushu obuphezulu kwaye unyibilike ioyile yekhokhonathi. Xa ulwelo, qhubeka uye kwinqanaba elilandelayo kodwa ugcine ubushushu.
  • Chaza iikristali zelye emanzini. Kwindawo enomoya, ngaphandle kungcono, uthele i-lye crystals emanzini (hayi enye indlela) kwaye uqhube kakuhle. Musa ukothuka ukuba iyabhabha kwaye iyaqhekeka kuba oku kuyinto eqhelekileyo kwi-KOH. Ukuba wenze isepha usebenzisa isodiyam hayidroksayidi, nceda uqaphele ukuba impendulo phakathi kweKOH isebenza kancinci. Gquba kude kube yinto echithwe ngokupheleleyo.
  • Thela isisombululo se-lye kwioli. Ngoku lixesha lokudibanisa. Beka i-blender yokuntywila kumpheki ocothayo kwaye, ucinyiwe, uyisebenzise njengecephe ukuvuselela ngobumnene izithako kunye. Yizise embindini wompheki ocothayo ngokulandelayo, ucinezele ngasekunene kwaye uyivule imizuzwana embalwa. Sukuyishukumisa xa iqhubeka. Ngoku yicime kwaye uyisebenzise ukuvuselela kwakhona. Phinda oku de ubone ibetter itya kancinci. Beka isiciko kwisipheki esicothayo kwaye usivumele ukuba sihlale imizuzu emihlanu ngaphambi kokuba sibuye. Ibetter yesepha inokubonakala yahlulwe kancinci okanye i-chunky kwaye yahlukile kwezinye iintlobo zesepha owenze ngaphambili. Sukuba nexhala kakhulu.
  • Phinda le nkqubo yokushukumisa kunye nokudibanisa kunye nokuvumela ukuhlala imizuzu embalwa. Emva kwemizuzu elishumi elinesihlanu ukuya kumashumi amathathu iyakonyuka iye kwi-Trace 'eshinyeneyo kakhulu. Gcina intonga yokudibanisa de isepha ibe mbinjana njengeetapile ezomileyo kwaye kuya kuba nzima ukunamathela kumxube kwakhona.
  • Ixesha lokupheka. Ngalo lonke elixesha umpheki ocothayo ebeshushu kakhulu kwaye kulapho uzakushiya khona ubuncinci iiyure ezintathu ukuya kwezintandathu. Beka isiciko, kwaye masipheke ngelo xesha, sishukumisa yonke imizuzu engamashumi amathathu. Ungaseta ixesha ukuba oko kuyanceda. Ngelo xesha, ukuthungwa kwesepha kuya kutshintsha kakhulu-ukusuka kwindawo yokugcina ukutya ukuya kwiitapile ezicujiweyo, kwi-puffy taffy, kwiglu, kwinto ebonakala ngathi kukungunda okunekratshi kunye neziqholo zegolide eluhlaza okanye yegolide.
  • Okokugqibela, emva kweeyure zokupheka kunye nokuvuselela, isepha yonke iya kujongeka ngathi yencam. Abanye abenzi besepha bayichaza njengekhangeleka njenge-vaselina. Emva kokuba isepha yakho ibonakala ngathi, mhlawumbi iphekwe ngokupheleleyo. Le isepha yokuncamathisela linyathelo lokuqala eliphambili ekwenzeni isepha yesandla sakho esingamanzi. Qaphela: ukuba uyapheka kwaye uyapheka kwaye kubonakala ngathi awuyi ndawo. Khipha ipheki kancinci, uyigubungele ngetawuli kwaye uyiyeke ihlale ubusuku bonke. Jonga ngentsasa elandelayo ubone ukuba injani. Ngamanye amaxesha ukuyiyeka ihlale kubushushu obushiyekileyo ngobusuku obunye kuyabakhohlisa. Ukuba oku akusebenzi, qhubeka ukufudumeza ngentsasa elandelayo.

Ukuvavanya isepha

  • Ngoku kufuneka uyazi ukuba ngaba isepha igqibile na kwaye ingaba inzima okanye ayikho. Masiqale ngokubona ukuba kukho ioyile engafunekiyo kwisepha. Ngenisa ngobunono itispuni lesepha unamathele kwisiqingatha sendebe yokuhambisa amanzi ashushu ashushu. Makhe ihlale kwaye inyibilike, inike enye inkathazo ukuba ifuna uncedo lokophuka. Makhe ipholile ngokupheleleyo emva koko jonga. Ukuba kukho ioyile ngaphezulu, okanye ukuba ulwelo lunobisi kwaye alukhangeli, usenayo ioyile engafakwanga ndawo. Qhubeka uyipheka ide icace gca. Ukucaca nje, ubisi kuthetha ukuba ngekhe ubone ngalo konke konke. Ukuba ulwelo lwakho luyadlula ngoko ulungile ukuba uhambe.
  • Vavanya isepha kwi-lye engaphezulu ngokujonga i-pH yayo. Nciphisa isahlulo esinye sencam yecola kwindawo ezingamashumi alithoba anethoba ukuhla ushushu kumanzi ashushu afafaziweyo kwaye upholile kubushushu begumbi. Thatha i-pH usebenzisa imitya (amaphepha ovavanyo lweLitmus) kwaye ujonge ukuba isepha iphakathi kwe-9-10. Vumela iphepha ukuba lome ngokupheleleyo kwezona ziphumo zichanekileyo. Isepha yolwelo kufanele ukuba ibe yi-alkaline, kodwa ukuba ingaphezulu kwesi sixa isepha yakho inzima kakhulu. Lungisa phantsi kwi-pH efanelekileyo ngokudibanisa i-citric acid kodwa ungayi ngaphantsi kwe-9 okanye iya kuphazamiseka.

Ukucoca isepha

  • Nje ukuba uvavanye uncamathisele, ngoku unganciphisa inxenye okanye yonke. Ukuba uyangxengxezela isixa esipheleleyo, uya kuba nesepha eninzi kunokuba uya kuba nakho ukuyisebenzisa ngenyanga. Kwimeko apho, kuya kufuneka wongeze ulondolozo lwendawo ebanzi olubanzi. Ngenye indlela, gcina isepha uncamathiselwe engqayini uze uyithoze inxalenye yayo ngexesha. Isepha yokuncamathisela ayifuni kugcinwa kwaye ine-shelf-life ukuya kuthi ga kwiminyaka emibini. Ishelf-life iya kuba yeyona ikufutshane ngokomhla wezithako ozisebenzisayo (jonga iibhotile zakho). Ungayisebenzisa isepha yokuncamathelisa ngokwakho ngaphandle kokuyixuba.
  • I-100g yesepha yokuncamathelisa iya kukunika malunga ne-200ml yesepha yolwelo. Sebenzisa ngaphezulu okanye ngaphantsi kuxhomekeke kwisepha oyifunayo. Linganisa isixa ubuyisele kumpheki ocothayo.
  • Yongeza amanzi acociweyo kunye neglycerine ukungcolisa isepha. Phindaphinda ubunzima besepha yokuncamathisela oyisebenzisayo ngo-0.8- la manzi acociweyo ongezelelweyo kumpheki ocothayo. Phindaphinda ubunzima besepha yokuncamathisela obusebenzisayo ngu-0.2- yile ingakanani imifuno yeglycerine oyongeza kumpheki ocothayo.
  • Jika umpheki ocothayo uye phezulu kwaye ushushu imixholo. Ncothula ngobumnene, vula ubushushu ukuze uhlale ushushu, kwaye ushiye iyure. Buya emva kwelo xesha, uvuselele kwakhona, squish naziphi na iibhloko ngobunono, kwaye ucime ubushushu. Gubungela umpheki ocothayo ngetawuli kwaye uyiyeke ihlale iiyure ezininzi, ukuba akunjalo ngobusuku bonke. Isepha yokuncamathisela iya kuhamba ithambe kwaye ibe mushy ngendlela efanayo nebar yesepha eya kuyenza ukuba uyishiya ihleli emanzini. Ukuba ubuyile kwaye ayithambanga ngokupheleleyo, unokongeza ubushushu obuncinci kwaye uvuselele kancinci. Ayisiyo isayensi ngqo, eli candelo, kunye nomonde kubalulekile.
  • Xa ijongeka ilulwelo ngokufanelekileyo, yipholise ngokupheleleyo, kwaye uyihlambe isepha ngesihluzo ungene kwesinye isitya. Oku kuya kubamba nayiphi na i-chunks yesepha. Yongeza amathontsi ali-10 ukuya kwezi-20 e-oyile efunekayo (nge-200ml) ukuba unqwenela, isilondolozo ukuba usebenzisa enye, kwaye uyibhotile kwiibhotile zokucinezela okanye iibhotile zempompo. Kukulungele ukusebenzisa kwangoko.
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Ezinye izixhobo zokwenza isepha yolwelo

Ukuba unomdla wokufunda ngakumbi malunga nobugcisa bokwenza isepha yolwelo, ishampu, kunye nezinye izinto zokucoca ulwelo, jonga ezi ncwadi

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