Uluhlu olupheleleyo lweembewu onokuzihlwayela kwisitiya sakho seVegetable sokuwa

Yandisa ixesha lonyaka ngokutyala igadi yemifuno ekwindla! Sebenzisa olu luhlu lweembewu ukuhlwayela ngoku ukuze ube nokuvuna kanye ngoNovemba. Kubandakanya ii-peas, imifuno yeengcambu, imifino yesaladi, imifuno yaseAsia, kunye nolwazi malunga namaxesha kunye neentsuku zokuvuthwa.

Eli phepha lisenokuba nekhonkco elidityanisiweyo . NjengoMdibaniso weAmazon ndifumana umvuzo ngokuthenga okufanelekileyo.

Siphakathi kwixesha le-glut. Iingobozi zeetumato, iitragi zezucchini, kunye neletisi eninzi kunokuba sinokutya. Isenokuba kude neengqondo zethu, kodwa kwiiveki nje ezimbalwa imifuno yethu iya kuqala ukufa, kwaye iindawo ezineemveliso zegadi ziya kube zingenanto. Ukuba ucwangcisa kwangaphambili, kuyenzeka ukugcina ukutya kwasekhaya kuza kanye ngeentsuku ezipholileyo zasekwindla, nangona kunjalo. Ixabiso lokukhwela liya kutshintsha, kwaye kwezinye iimeko, ubuchule obukhulayo, kodwa ngokucinga kwangaphambili, unokwandisa ixesha lonyaka ukuya ekwindla nangaphaya. Akukaphuzi kakhulu ukuya kwigadi yemifuno ekwindla.

Sebenzisa isikhokelo esingezantsi ukukunceda ukhethe imifuno eyiyo oza kuyikhula kwaye uyiqala nini ukusuka kwimbewu. Beka ixesha elincinci ngoku lokuhlwayela imbewu, kwaye uya kuvuna imivuzo kamva, xa ezinye izitiya zemifuno zingenanto!

Yintoni onokuyityala kwiGadi yakho yeVegetable yokuwa

Ukuba ucinga emva xa wawuqalisa ezinye zezityalo zakho zasehlotyeni, kusenokwenzeka ukuba sekudlule iinyanga. Amathanga, i-squash, umbona - eninzi yale mifuno idinga iinyanga ezininzi ukuze ikhule. Kwigadi yemifuno ekwindla, unexesha elincinci kakhulu lokuba izinto zikhule phambi kokuba ingqele iqalise. Oko kuthetha ukuba kufuneka ugxile kwizityalo ezikhula ngokukhawuleza kwaye mhlawumbi nakwiimeko ezithambileyo. Njengoko ihlobo lisiya kutshona ngoSeptemba nango-Okthobha, ubusuku bunokubanda kancinci, ngoko ke kufuneka ukhule izityalo ezomeleleyo ezinokuthi zingakhathaleli ezo meko.

Ngezantsi kukho imifuno onokuthi uyikhulise kwigadi yakho yemifuno ekwindla. Ziquka imifuno eninzi emagqabini efana nesipinashi kunye ne-chard, kodwa imifuno yase-Asia, nayo. Ungakwazi kwakhona ukucudisa kwisityalo sokugqibela seeertyisi, ngakumbi ukuba ukhetha uhlobo oluncinci, kunye nezinye izivuno ezimbalwa! Ezinye, njenge-kale kunye ne-lettuce yegusha, ziyakwazi ukumelana neqabaka kunye nokubanda. Ukukhula kwabo kuya kuncipha, kodwa baya kukunika imifuno ixesha elide emva kokuba enye imifuno inyamalala kwiibhedi zakho.

I-beetroot kunye ne-beet eluhlaza zombini zizityalo ezikhulayo ukuze zivunwe kamva

• Arugula ikwabizwa ngokuba yi-rocket. Eli gqabi lepepile kulula ukukhula kwaye linokusetyenziswa kuzo zonke iintlobo zezitya ukusuka kwiisaladi ukuya kwirayisi ukuya kwiitophu zepizza. Iintsuku ezingama-45-60 ukuya ekuvuthweni.
• Iibhiti zeengcambu kunye neGreens Iibeet zikhula kakuhle kumaqondo obushushu apholileyo kwaye ziyakukhula zivuthwe malunga neentsuku ezingama-50-60. Nangona kunjalo, ungatyala iibeet ngenxa yemifuno emnandi kwaye unokuqalisa ukuyivuna kwakamsinya. Amagqabi ayafana ngencasa kodwa anomhlaba kuneSwiss Chard. Unokuzitya njengamagqabi omntwana okanye ulinde de zikhule ngakumbi ukuze zivune. Iintsuku ezingama-21-42 ukuya ekuvuthweni
• Bok choi / Ikhaphetshu yaseTshayina Imifuno epholileyo enencasa ephakathi enokuthi isetyenziswe ekrwada kwaye iphekwe. Nangona isityalo ngasinye sidinga malunga nonyawo ukuze sikhule size sikhule ngokupheleleyo, ungakhula amagqabi 'osana' kwiimbiza kunye nezikhongozeli. Iintsuku ezingama-25-30 ukuya ekuvuthweni.
IkhaphetshuKukho iindidi zekhaphetshu ezivuthwa ngokwemvelo ekwindla nasebusika. Hlwayela kwangethuba kuba kuthatha iintsuku ezingama-50-90 ukuba zifikelele ekuvuthweni.
• Iimpahla kholwani / Coriander I-Cilantro yimifuno eyaziwayo esetyenziswa kuzo zombini izitya zaseAsia naseLatin America, kubandakanya isuphu, iisaladi, kunye nezitya ezityiwayo zobuhlanga. Iintsuku ezingama-60-70 ukuya ekuvuthweni.

Uhlaza olunamagqabi zizityalo ezintle zokukhula kwigadi yemifuno ekwindla

Cressidla ngokuthengiswa kwivenkile enkulu njengoko ihluma, ungayikhulisa ngolo hlobo kwiiveki nje ezimbalwa. Yihlwayele amagqabi avuthiweyo, kwaye uya kuvuzwa ngemifuno enesiqholo phakathi kweentsuku ezingama-50.
• IKailaan / Gai Lan Amagqabi atyebileyo ekhaphetshu anencasa anokuthi asetyenziswe kwi-stir-fries, iisaladi, kunye nezinye izitya ezibiza amagqabi ekhaphetshu kunye nohlaza. Xa ukhule kwizikhongozeli, kufuneka usebenzise izityalo kwimeko yazo ‘yosana’. Kumhlaba ovulekileyo, zidinga nje ngaphezu kweenyawo ukuze zivuthwe kubungakanani obupheleleyo. Iintsuku ezingama-60-70 ukuya ekuvuthweni.
• ILamb’s Lettuce / iSaladi yombona Olu luhlaza luqinile luza kwiindidi ezimbini. Enye oyihlwayelayo ngasekupheleni kwehlobo, kwaye ikunika uhlaza oluthambileyo ekwindla. Enye luhlobo oluqinileyo ebusika. Iintsuku ezingama-50-70 ukuya ekuvuthweni.
• Iilettuce Zininzi iintlobo ezahlukeneyo zeelettuce, kodwa uninzi luya kukunika isivuno sasekwindla. Ukwandisa ixesha lonyaka, khangela iintlobo eziqinileyo zasebusika. Iintsuku ezingama-40-60 ukuya ekuvuthweni.

Iilethisi zifuna inyanga okanye ezimbini kuphela ukuze zivelise isivuno esihle

• Kuyabanda Imifuno yaseAsia enepepile, incasa yemostadi. Isetyenziselwa ukwenza iifries kodwa iqhele ukungaphekwa kwaye isetyenziswa kwiisaladi okanye njengezinto zokuthambisa ezitya okumnandi. Iintsuku ezingama-40-50 ukuya ekuvuthweni.
• Mizuna Ngokufana neMibuna, lo luhlaza waseJapan ufana ne-Arugula (i-Rocket) kwaye isetyenziswa kakhulu kwiisaladi kunye nezitya ezingaphekwanga. Iintsuku ezingama-40-50 ukuya ekuvuthweni.
• Imifuno yeMustard Kushushu kunye nepepile, sebenzisa iMustard Greens kwiisaladi, i-stir-fries, kunye nezinye izitya ezifuna ukushisa okuncinci. Gcina ukhumbule ukuba ngelixa usana lushiya luthambile kwaye lunencasa, amaqabunga aqolileyo anokuba buhlungu. Iintsuku ezingama-30-40 ukuya ekuvuthweni.
• Pak choi / Hi choi Uhlaza olunencasa olume nkqo oluneziseko ezinomzimba kunye namagqabi aluhlaza omelele. Incasa ethambileyo kakhulu. Iintsuku ezingama-45-75 ukuya ekuvuthweni.
• Ii-ertyisi Kunokwenzeka ukuba ufumane isityalo sesibini seeertyisi ekwindla. NgoJulayi nasekuqaleni kuka-Agasti, hlwayela iindidi ezikwaziyo ukumelana nemozulu eshushu kunye nezifo ezifana ne-powdery mildew. Iintsuku ezingama-70-90 ukuya ekuvuthweni. Ungahlwayela ii-ertyisi ngoku ukwenzela amahlumela.

Qala iiertyisi ekuqaleni kuka-Agasti ukuze ube nezityalo zasekwindla

• Iiradishes Ijusi kunye nepepile, iradishes yimifuno engenangxaki noko ethanda iimeko ezipholileyo. Iimeko zasekwindla zifanelekile kule mifuno yengcambu encinci enencasa nenemibala. Iintsuku ezingama-30-60 ukuya ekuvuthweni.
• Ispinatshi Ungafumanisa ukuba kulula kakhulu ukukhulisa isipinatshi njengesityalo sasekwindla ngenxa yolwazi lweentsuku ezinde olungentla. Iintsuku ezingama-35-45 ukuya ekuvuthweni.
Swiss ChardLo mbala uluhlaza ukhula ngokukhawuleza kwaye unokuma ubusika bonke kwimozulu epholileyo. Unokufumana amagqabi amatsha aluhlaza kwintwasahlobo elandelayo. Iintsuku ezingama-40-60 ukuya ekuvuthweni.IitheniphuIitheniphu ezikhula ngokukhawuleza zityebe ukuya kutsho kubungakanani beradishi kwisithuba esingangenyanga kodwa zikhula zigqibelele kwisithuba seentsuku ezingama-50.
• IiRadishes zasebusika Ngokungafani neeradishes zegadi eziqhelekileyo, onokuthi uzihlwayele kwigadi yemifuno ekwindla, iiradishes zasebusika zikhulu kwaye zisetyenziswa ngokwahlukileyo. Zineziqholo kwaye zibukhali kodwa zisetyenziswa ngakumbi njengeminye imifuno yeengcambu zasebusika: yosiwe, ibilisiwe, okanye igayiwe. Enye yezinto endizithandayo yiradish emnyama yaseSpain, enesikhumba esimnyama kunye nengaphakathi elimhlophe qhwa. Iiradishes zasebusika zihlwayelwa ngasekupheleni kwehlobo kwaye zithatha iintsuku ezingama-60-70 ukufikelela ekuvuthweni. Unga zigcine emhlabeni bonke ubusika kwiindawo ezipholileyo.

Ibhedi yemifuno ekwindla egcwele i-chard, radishes, parsley, kunye neebhiti

Ukuqala nini iGadi yemifuno yokuwa

Ke ngoku uyazi ukuba ukukhulisa izityalo zasekwindla, kufuneka ukhethe iintlobo ezifanelekileyo zemifuno. Uhlaza olunamagqabi luya kuba ngumhlobo wakho ekubeni lukhula ngokukhawuleza. Unokuthatha ithuba lobuninzi babo ukuba yi veg yosuku olude, ngoko ke ukutyekela kwabo kwibholiti kuya kuba kuncinci. Into elandelayo yokubala lixesha lokuhlwayela.

Umhla wokuqala nowokugqibela wommandla wakho weqabaka uya kuyalela ukuba uyihlwayele nini imifuno. Ukuba uhlala e-USA, unokufumanisa imihla yakho Apha . KwiZiqithi zaseBritane, uya kufuna khangela le mihla . Bala umva iintsuku ukuya ekuvuthweni kuso nasiphi na isityalo ukususela ngomhla wokuqala weqabaka. Loo mini iya kuba ngumhla wokugqibela wokuhlwayela.

Hlwayela imbewu yale mifuno kwezi ntsuku zininzi, ubuncinci, ukusuka kumhla wakho wokuqala weqabaka

Ixesha lokuvuthwa kwemifuno

Ixesha elithathwa yimbewu ukuba likhule ngokupheleleyo libe sisityalo liyahluka ukusuka kwimifuno ukuya kwimifuno. Isenokwahluka ngokweentlobo kunye nexesha lonyaka. Thatha i-lettuce, umzekelo - kwitshathi engentla, iilethisi zinikwa malunga neentsuku ezingama-40-60 ukuze zikhule zikhule. Kukho umahluko omkhulu phakathi kwezo ntsuku kuba kuya kuthatha ixesha elide ukuba zikhule kwimozulu epholileyo. Hlwayela ngasekupheleni kwentlakohlaza, kwaye kungathatha iintsuku ezingama-40 kuphela kodwa hlwayela ngasekupheleni kwehlobo, kwaye kungathatha ixesha elide.

Iintlobo ze lettuce nazo zidlala indima enkulu ngexesha lokuvuthwa. Iindidi ezincinci, ezifana neeGems ezincinci, kunye ne-lettuce yamagqabi, ziya kuthatha ngaphantsi kwe-lettuce eyenza intloko. Kukwakho neentlobo ezilungele ukukhula kwimozulu epholileyo nasebusika. I-lettuce 'Yonke Yonyaka' yibhotolo onokuyivuna ukuya ku-Okthobha xa ikhule ngaphandle. Ezinye iindidi, ezifana neGreen Oak Leaf kunye neValdor, ziyakwazi ukunyamezela amaqondo obushushu asebusika. Ubuncinci apha eBritani.

IChard ehlwayelwe emva kwesiqingatha sehlobo iya kuvelisa amagqabi ekwindla.

Imifuno iyabuqonda ubumnyama

Ifotoperiodism lilizwi lakho lemini. Into ekubhekiselwa kuyo linani leeyure zobumnyama nokukhanya esityhileka kulo isityalo. Xa kukhula imifuno, kubalulekile kuthi kuba izityalo zisebenzisa ukukhanya, okanye kunobumnyama, ukuxelela ixesha lonyaka. Basebenzisa elo xesha ukwazi ukuba elona xesha lilungileyo lokuvuthwa kunye nokumisela imbewu liya kuba nini.

Amagqabi aneepaneli zelanga ezincinci, kwaye zinxibelelana nesityalo sonke ukuba iintsuku ziba nde okanye zifutshane. Babala iiyure zobumnyama baze bazame ukubeka imbewu kubude obuthile bobusuku. Eli xesha liyahluka ngokwezityalo, kodwa imifuno yeentsuku ezinde yonke ijonge ukuseta imbewu xa iintsuku zokukhanya zinyuka ngaphezu komda obalulekileyo. Ngokuqhelekileyo xa kukho ngaphezu kweeyure ezili-12 zokukhanya kwelanga.

Isipinatshi kunye nelethisi akufane kwenzeke ukuba zikhule njengezityalo zasekwindla

Imifuno Emide

Eminye imifuno, njengesipinatshi, ijolise ekubekeni imbewu kufutshane nobona busuku bufutshane (olona suku lude) lonyaka. Kwabo bethu basemantla ehemisphere, oko kuqhelekile nge-21 kaJuni. Loo nto ithetha ukuba nokuba uyigcina inkcenkceshelwe kakuhle kwaye inomthunzi ngeli xesha, iya kuhlala ‘ibhilidi.’ Kuyafana nakwitheniphu, i-arugula (irokethi), nenkoliso yezinye imifuno.

Iqhinga lokukhulisa ezi zityalo zeentsuku ezinde kukucwangcisa umhla wazo wokuvuthwa ukuba ube ngaphambi kwehlobo okanye emva koko. Hlwaya isipinatshi ekupheleni kukaJulayi noAgasti, kwaye uya kuba nethuba elingcono kakhulu lesityalo kunokusihlwayela ngoMeyi. Loo nto yenza isipinatshi ibe lukhetho olukhulu kwigadi yakho yemifuno ekwindla.

Nika itshive kunye nezinye imifuno enezityalo ukuba zinqumle phakathi ukuya ekupheleni kwehlobo. Ziya kuphinda zikhulele isivuno sasekwindla.

IiHacks zeZityalo zasekwindla

Imifuno emininzi yasekwindla ehlwayelwe kwimbewu iya kuba luhlaza kwaye ibe namagqabi. Cinga iilethisi, imifuno yaseAsia, kunye nemifuno epholileyo yemozulu kunye namagqabi. Ukuba ufike emva kwexesha kancinane ekuhlwayeleni, enye indlela yokwandisa ixesha lonyaka kukuthenga izityalo zeplagi. Iinkampani ezininzi zembewu ziseza kuzinikezela ukusuka ngasekupheleni kukaJulayi ukuya ku-Agasti ke jonga. Yindlela ekhawulezayo nesebenzayo yokutsiba ixesha lokuqala lokukhula kwaye unike isitiya sakho semifuno ekwindla isiqalo!

Unako kwakhona ukukhuthaza ukukhula okutsha kwimifuno engapheliyo engapheliyo ngokuyisika ngokukhawuleza. Imifuno efana ne-peppermint, i-lemon balm, i-lovage, i-anyanisi ye-welsh, kunye ne-chives ziya kukhula amahlumela amatsha kunye namaqabunga ukuya kwiqabaka yokuqala. Zizise ngaphakathi okanye phantsi kwekhusi ukuba ungathanda ukwandisa ixesha lonyaka nangakumbi.

IGadi yeVegetable ye-Fall ingaba yindawo ekhulayo kunye nemveliso

More Fall Vegetable Garden Inspiration

Zininzi izinto onokuzenza ngoku ukulungisa isitiya sakho ekwindla. Kukho izityalo ekufuneka zivunwe, kodwa usenokuba neebhedi eziqala ukuvuleka ezifuna ukufakwa kwe-compost ngonyaka. Ungaphinda uqalise iibhedi ezitsha zegadi, uqhubeke nokwenza umgquba, kwaye ucinge ngezityalo eziza kukhula ebusika.

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